Recipe of Any-night-of-the-week Easy and Delicious Macaroni Au Gratin

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Easiest Way to Make Speedy Easy and Delicious Macaroni Au Gratin. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Easy and Delicious Macaroni Au Gratin, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy and Delicious Macaroni Au Gratin delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Easy and Delicious Macaroni Au Gratin is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we have to prepare a few ingredients. You can cook Easy and Delicious Macaroni Au Gratin using 10 ingredients and 5 steps. Here is how you can achieve it.
Dishes prepared au gratin are usually served in restaurants, but I wanted to make my own. I tried to come up with a quick and easy recipe that uses common ingredients you'd have in your fridge. Since you cook the macaroni in the milk, you don't need to cook it in advance. The key is to brown the cheese to look delicious using the oven or a oven. The baking time depends on your taste and how hot your oven gets. Sprinkling parsley if you like will add a nice color to the dish. Recipe by Nauchan
Ingredients and spices that need to be Make ready to make Easy and Delicious Macaroni Au Gratin:
- 150 grams Chicken thighs
- 1/2 Onion
- 20 grams Butter
- 2 tbsp Flour
- 400 ml Milk
- 1 tsp Chicken stock powder
- 60 grams Macaroni
- 2 slice Melting sliced cheese
- 1 Parmesan cheese (or other grated cheese)
- 1 Parsley (for garnish)
Steps to make to make Easy and Delicious Macaroni Au Gratin
- Preparation: Cut the chicken into 1 cm cubes, and thinly slice the onion.
- Stir-frying the ingredients: Melt the butter, and stir-fry the chicken and onion over medium heat. Turn off the heat when the onion becomes soft and wilted. Add the flour, and mix well.
- Making the white sauce: Once the flour is blended in well, add the milk, chicken stock powder, macaroni, and simmer until the sauce is thickened over medium heat.
- Transfer the mixture into a heatproof gratin dish. Place one slice of melting sliced cheese on top, sprinkle with Parmesan cheese, and bake in the oven.
- Garnishing: When the cheese has browned, remove the dish from the oven. Sprinkle with parsley if you like, and you're done.
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So that is going to wrap it up for this exceptional food Simple Way to Prepare Super Quick Homemade Easy and Delicious Macaroni Au Gratin. Thanks so much for reading. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!